BInagoongang Tuna
© Fresha-licious : Binagoongang Tuna Since we got back from the Philippines after the holy week and since we got the news that Frederick’s cholesterol is higher than normal , I only cooked red meat a few times. I heeded my husband’s... more
Ginataang Pako (Wild Fern in Coconut Cream Sauce)
Last December, one of our housemate, Frank Sanchez, came back with several bundles of fresh pako wrapped in anahaw leaves from the Philippines. It was my first time to see such pako species -they were too long and huge and chubby ... more
Tuna & Eggplant in Coconut Cream
We have a few recipes posted in this blog for fishes cooked in coconut cream. Now, I am posting another one, this time, it’s tuna. Frederick and I bought a whole tuna, last weekend. It’s just a small-size tuna, more t... more
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